Escuela Taqueria Menu
Escuela Taqueria menu gallery
Choose your favorite dish
Drinks
Watermelon, pineapple, cucumber, cantaloupe, Horchata,
Diet Cola
Sides
Local jack cheese and Grilled JIDORI Chicken.
Grilled sweet corn, paprika, lime butter, and Manchego.
Local Jack cheese in a flour tortilla
Local jack cheese and skirt steak
Vegetarian.
Tacos
Grilled camarones, avocado, cabbage slaw, and chipotle cream.
Batter fried langostino tail, cabbage slaw, pineapple, and salsa verde.
Crispy pancetta, local Jack cheese, avocado, and spicy salsa verde.
Braised good nature pork shoulder, pico de gallo, and guacamole.
Grilled jidori chicken in marinade, cilantro, and onion.
Batter fried local cauliflower, avocado, cabbage slaw, and chipotle cream.
Fresh maine lobster, cabbage slaw, chipotle crema, and pico de gallo.
Roasted poblano chilli and local Jack cheese with two tortillas.
Slow roasted natural baby back ribs, cabbage slaw, and sweet chilli sauce.
Grilled skirt steak, avocado, cilantro, and onion.
Crispy skin on branzino, cabbage slaw, and chipotle cream.
Melted jack cheese, Pico de Gallo and guacamole.
Fresh New Zealand snapper Red and Green cabbage Avocado Salsa (non spicy)Tossed in Pico De Gallo And garlic powder.
Melted jack cheese, chicken Tinga and cole slaw.
Taco Dorados
Lettuce and salsa roja.
Ground beef, dill pickle, and Tillamook Cheddar cheese.
Impossible meat, avocado salsa, lettuce and vegan cheese.
Braised beef shank, lettuce, Cheddar, and salsa roja.
Braised organic chicken, lettuce, Cheddar, and salsa roja.
Lettuce and Tillamook cheddar
Chips
12 ounces of house made red salsa
12 ounces of spicy crema. Vegetarian.
12 ounces of house made guacamole
Tostadas and Nachos
Refried beans, avocado, and crema Mexican.
Braised pork, green chilli, refried beans, and Jack cheese.
Braised pork, green chilli, refried beans, Jack cheese, guacamole, pico de gallo, and crema Mexican.
Salad
Romaine, grilled corn, feta, olive oil & citrus.
Green goddess dressing, manchego, pepitas, and radish.
Burritos
Refried beans, guacamole, cilantro, onions, and salsa roja.
Mary's chicken, refried beans, avocado, and crema Mexican.
Maine lobster, wagyu skirt steak, refried beans, crema mexicana, pico de gallo.
Braised good nature pork shoulder, green chilli, and refried beans.
Avocado and sea salt. *no substitutions Why is this burrito so expensive you might ask? It has 8 ounces of Wagyu Skirt Steak. We add avocado and sea salt. It's a lot of steak.
Camarones, refried beans, avocado, and crema Mexicana.
Vegetarian. Whole beans, avocado, pin code gallo, lettuce, and salsa roja.
Egg, pancetta, refried beans, avocado, pico de gallo, and salsa verde.
Refried beans and Jack cheese.
Avocado, pico de gallo, and crema Mexican.
Escuela Taqueria offers a vibrant and diverse menu, perfect for anyone craving bold flavors and authentic Mexican cuisine. Starting with drinks, guests can refresh themselves with a sweet Agua Fresca or opt for a classic Diet Coke®.
The sides section features a variety of quesadillas, each offering a unique twist. The Chicken Quesadilla, Shrimp Quesadilla, Elote Quesadilla, and Steak Quesadilla provide options for different tastes and preferences, all packed with delicious fillings.
For taco lovers, the menu has an impressive array of options. Among the choices, the Shrimp Taco and Langostino Taco cater to seafood enthusiasts, while the Carnitas Taco and Chicken Taco serve up traditional flavors. For a twist on the classic, try the Jamón and Queso Taco, a delightful fusion of ham and cheese. Additionally, Taco Dorados offer crispy alternatives with choices like Shrimp and Jack Cheese Taco, Crispy Beef and Pickle Taco, Impossible Taco, and classic OG Beef and OG Chicken Hard Shell Tacos.
For those who love dipping, the chips section features Chips with Salsa Roja, Chips with Chipotle Crema, and Chips with Guacamole, perfect for snacking or as an appetizer.
If you’re in the mood for something hearty, the Tostadas and Nachos section will not disappoint. The Chicken Tinga Tostada and Green Chilli Tostada offer flavorful options, while the Green Chilli Nachos provide a loaded and satisfying dish for sharing.
Salad options are also available, with the fresh Feta Salad and the crisp Little Gem Lettuce making for lighter, yet flavorful, choices.
For a more filling meal, Escuela Taqueria’s burritos are a standout. The Wagyu Skirt Steak Burrito offers a luxurious twist, while the Chicken Tinga Burrito and Surf & Turf Green Chilli Burrito are flavorful and satisfying options. If you're craving something truly premium, the Sanchoku Wagyu Skirt Steak Burrito is a must-try for an elevated burrito experience.
Overall, Escuela Taqueria provides a menu that showcases the richness of Mexican cuisine with both traditional and creative offerings, making it a great destination for anyone looking to enjoy bold and flavorful dishes in Los Angeles.